Project Description
Pasta Mare – Homemade Tagliatelle Mussels & Prawns
Our Pasta Mare is a dish with a signature, homemade Tagliatelle pasta with Adriatic shrimp and Mali Ston Mussels. If you are a fan of Italian cuisine, you already know that almost no meal is complete without pasta. Pasta dishes may seem very easily made and quickly prepared and, can be prepared in a variety of combinations. In any case, home-made pasta is always a different experience and much better than the ones purchased. We connected the tradition of Italy and our fresh seafood from Dalmatia in this simple and delicious dish “Pasta Mare”.
Those that enjoy seafood usually prefer small orange and juicy shrimp in every possible way; in sauce, risotto, grilled, etc. Despite the fact that the smaller cousins of lobsters are very popular, we are proud to present them in our Pasta Mare. Fresh shrimps in combination with fresh Mali Ston Mussels top the homemade Tagliatelle providing the perfect harmony for all lovers of pasta. Dagnje, in Croatia, usually known as Mussels (Dagne, Dagnice), are a rich source of minerals, an excellent source of iron, phosphorus and selenium. They are rich in calcium, iodine, potassium and sodium, holding vitamins like A, folic acids and vitamin C.
Daily fresh delivery of shrimps & mussels guarantee a tasty Pasta Mare pleasure for all seafood & pasta lovers.
